FOOD

25 Useful Infographics About Seafood

  

13. Facts About Caviar

The valuable properties of red caviar have been known to man since he first caught the fish. The product contains a lot of iron and is rich in vitamins B, A, D, and healthy fatty acids. However, it would be best to remember that caviar is not subjected to heat treatment and contains a lot of salt, so it is not recommended for people with kidney problems and children. More about caviar can be found below.

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