There's nothing quite like the aroma of freshly baked bread, and when you add cheese to the mix, it's a game-changer.
Cheese Bread Recipe
Cheese bread is a classic recipe that's easy to make at home, and it's perfect for sharing with family and friends. Here's a simple recipe that's sure to impress:
Cheese Bread Recipe
– 3 cups all-purpose flour
– 1 tablespoon baking powder
– 1 teaspoon salt
– 2 cups shredded cheese (cheddar, mozzarella, or a mix)
– 1 1/2 cups milk
– 1/3 cup vegetable oil
– 2 eggs
Ingredients:
Preheat your oven to 350°F (175°C). Grease a 9-inch loaf pan and set aside.
In a large mixing bowl, combine the flour, baking powder, and salt.
Instructions:
Add the shredded cheese to the dry ingredients and stir to combine.
In a separate mixing bowl, whisk together the milk, vegetable oil, and eggs until well combined.
Instructions:
Add the wet ingredients to the dry ingredients and stir until a thick batter forms.
Pour the batter into the prepared loaf pan and smooth the top with a spatula.
Instructions:
Bake the cheese bread in the preheated oven for 50-60 minutes, or until a toothpick inserted in the center comes out clean.
Instructions:
Remove the bread from the oven and let it cool in the pan for 5-10 minutes before transferring it to a wire rack to cool completely.
Slice and serve your deliciously cheesy bread!
Instructions:
This cheese bread recipe is a winner for a reason: it's easy to make, packed with flavor, and perfect for any occasion.
Instructions:
Whether you're entertaining guests or simply want to enjoy a delicious loaf of homemade bread, this recipe is a must-try. Give it a go and see for yourself!
Instructions:
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