Lentil soup is a healthy and flavorful dish that's perfect for any occasion. Whether you're looking for a comforting meal on a cold day or a hearty lunch to bring to work,
Best Lentil Soup Recipe
our best lentil soup recipe is a must-try. With its rich blend of vegetables, spices, and protein-packed lentils, this soup is sure to satisfy your taste buds and keep you full and energized.
Best Lentil Soup Recipe
– 1 cup green or brown lentils
– 1 onion, diced
– 3 garlic cloves, minced
– 1 carrot, peeled and diced
– 1 celery stalk, diced
– 1 tsp ground cumin
– 1 tsp ground coriander
Ingredients:
– 1 cup green or brown lentils
– 1 onion, diced
– 3 garlic cloves, minced
– 1 carrot, peeled and diced
– 1 celery stalk, diced
– 1 tsp ground cumin
– 1 tsp ground coriander
Ingredients:
Rinse the lentils in a fine-mesh strainer and set aside.
In a large pot or Dutch oven, heat the olive oil over medium heat.
Instructions:
Add the onion, garlic, carrot, and celery to the pot and sauté for 5-7 minutes, or until the vegetables are tender.
Instructions:
Stir in the cumin, coriander, smoked paprika, and cayenne pepper, and cook for 1-2 minutes, or until fragrant.
Instructions:
Add the broth, diced tomatoes, and lentils to the pot, and bring the mixture to a boil.
Instructions:
Reduce the heat to low and let the soup simmer for 25-30 minutes, or until the lentils are tender.
Instructions:
Season the soup with salt and pepper to taste.
Serve hot, garnished with chopped cilantro or parsley.
Instructions:
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