10 Deliciously Fabulous Summer Fruit Pies

  

8. Plum-blackberry streusel

You make this filling with a pound of pitted and quartered plums, and half a pound of blackberries. Mix both with a cup of sugar, a tablespoon of cornstarch, lemon zest and a touch of salt.

More: 10 Quick and Easy Summer Brunch Recipes

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