5. Grilled Corn on the Cob
Grill some corn as a side dish for your burgers.
- Cuisine: American;
- Category: Side Dish;
- Serves: 2-4;
- Prep Time: 15 min;
- Cook time: 30 min;
- Nutrition Per Serving: 85;
Ingredients:
- 6 ears of corn
- 6 tbsp. butter
- Salt
Open the corn and pull off the silk. Sprinkle with salt and place a pat of butter in each ear. Fold the husks back up and wrap in aluminum foil. Grill corn over medium high heat for 30 minutes, turning frequently.
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