10. Grilled summer sausage sliders
Grill 5 slices of summer sausage on a grill pan until they are crispy. Stack them on the grill, place 2 pieces of cheese on them and leave on the grill until they melt. Spread butter on slider buns and toast on the grill. Put the stack of cheesy sausage slices on the bun, add sriracha sauce and mayonnaise.
Homemade sausages taste much better than anything that most mass-production methods manage. Once you try these recipes, you probably won’t go back to store-bought sausages.