Tzatziki sauce is a classic (and easy to make) Greek condiment that can be used as a dip for fresh vegetables, as a side with grilled meats, or as a topping for warm falafel in pita bread.
Satisfy your sweet tooth with this easy-to-make recipe for: Tzatziki Sauce.
1. Info for: Tzatziki Sauce
- Cook Time: 10 min
- Total Time: 10 min
- Servings: 4
- Calories: 87.64 kcal
2. Ingredients for: Tzatziki Sauce
- Cucumber, diced 2 cups
- Garlic, minced 1 tsp
- Lemon ¼ cup
- Fresh dill 2 T
- Plain Greek yogurt 2 cups
- Salt ¾ tsp
- Pepper ¼ tsp
3. Directions:
- Add cucumber, garlic, chopped dill, salt, and pepper to a medium bowl.
- Add yogurt and lemon juice and stir until combined.