10. Chicken House Salad
Here is a very quick and easy salad to fill you up.
- Cuisine: American;
- Category: Main Course, Salad;
- Serves: 2-4;
- Prep Time: 5 min;
- Cook time: 27 min;
- Nutrition Per Serving: 474;
- 1 head romaine lettuce, torn
- 1 head iceberg lettuce, chopped
- 1 chicken breast, grilled, sliced
- 1 red onion, sliced
- 2/3 c. olive oil
- 1/3 c. red wine vinegar
- Salt and pepper
In a bowl, mix the oil and vinegar. Season to taste.
Toss the lettuce and onion together, then top with chicken. Drizzle the dressing over the salad immediately before serving.
Each of these recipes is easy enough to make for summer and you can make extra if you want to avoid cooking later. You can be sure your family is getting great nutrition with these dishes, particularly when paired with a simple side dish.