5. Spinach dip
Roast 4 cloves of garlic for 20 minutes in an oven, at 350°F. Take the baking dish out and allow it to cool. Mix spinach, a few artichoke hearts, Parmesan, mozzarella and cream cheeses and pasta sauce. Place in an oven and bake for 30 minutes at 350°F or until the cheese melts. Serve hot.