5 Saag Recipes To Amp Up Your Winter Meal

Winter and winter greens are synonymous. The season brings along a range of crunchy leafy vegetables that dominate our vegetable basket. Besides, they are super healthy too.

5 Saag Recipes To Amp Up Your Winter Meal

You have had lauki; now, it's time to have lauki ka saag. You need some lauki greens and 30 minutes to prepare this yummy delicacy.

Lauki Saag

This Punjabi dish spells indulgence. Pair it with a dollop of butter and makki ki roti and relish

Sarson Ka Saag

Chaulai, also known as Amarnath leaves, is rich in iron, vitamin A and C. It is served with makki ki roti (maize flour) or parathas.

Chaulai Saag

For this recipe, you will need spinach, mustard oil and spices of your choice. Put everything in a pressure cooker and wait for one whistle. Voila!

Kashmiri Saag

Throw some chicken in gravy made of tomato puree and spinach. Now, give it a punch of garlic, green chillies and garam masala and relish.

Chicken Saagwala

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