Who doesn't love Oreos? With their chocolatey, creamy goodness, Oreos make a fantastic ingredient for all kinds of desserts. One of the most popular ways to use them is in a pie,
Best Oreo Pie Recipe
and today we're going to share the best Oreo pie recipe around. Whether you're making it for a special occasion or just for a treat, this pie is sure to be a hit with everyone who tries it. So let's get started!
Best Oreo Pie Recipe
– 1 19.1 oz. package of Oreo cookies (family size), divided
– 8 oz. cream cheese, room temperature
– 1 c. heavy whipping cream
– 5 tbsp. melted salted butter
Ingredients:
– 3/4 c. powdered sugar
– 1/4 c. sour cream, room temperature
– 1 tsp. vanilla extract
– Whipped cream, for serving
Ingredients:
Begin by crushing 25 Oreo cookies in a food processor until finely crushed.
Add melted butter and pulse to combine
Instructions:
Firmly press the Oreo mixture into the bottom and up the sides of a buttered, deep-dish, 9” pie plate.
Instructions:
Freeze the crust for at least 15 minutes. In a separate bowl, beat heavy cream until stiff peaks form.
Instructions:
In another bowl, combine cream cheese, sour cream, powdered sugar, and vanilla, and beat until smooth.
Instructions:
Fold in the whipped cream mixture.
Crush remaining Oreos, add to the cream cheese mixture and fold to combine.
Instructions:
Pour the mixture into the chilled pie crust, smooth the top, and refrigerate for at least 4 hours.
Instructions:
Just before serving, press 8 Oreos flat onto the top of the pie, slice and serve with whipped cream and extra Oreo crumbs.
Instructions:
Best Oreo Pie Recipe
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