There's nothing quite like the smell of freshly baked bread wafting through your home. However, baking bread from scratch can be a time-consuming process.
Best Bread Machine Bread Recipe
That's where bread machines come in – they take the hassle out of baking bread and provide consistently delicious loaves.
Best Bread Machine Bread Recipe
– 3 cups bread flour
– 2 tablespoons white sugar
– 1 cup warm water (110 degrees F/45 degrees C)
– 1 (.25 ounce) package bread machine yeast
– ¼ cup vegetable oil
– 1 teaspoon salt
Ingredients:
To make bread in a machine, begin by placing water, sugar, and yeast in the pan.
Allow the yeast to dissolve and form a foam for approximately 10 minutes.
Instructions:
Then, add oil, flour, and salt to the yeast mixture. Choose the Basic or White Bread setting on the machine and start the process.
Instructions:
Once the bread machine cycle is complete, take the loaf out of the machine and let it cool in the pan for 5 minutes.
Instructions:
Afterward, carefully transfer it onto a wire rack to cool completely.
Slice the bread and serve it with your favorite spread.
Instructions:
– Use high-quality flour for the best results.
– Make sure that the water is warm but not too hot, as hot water can kill the yeast.
Tips and Tricks:
- You can add different flavors to the bread, such as herbs, garlic, or cheese, for added taste.
Tips and Tricks:
– Experiment with different bread machine settings to find the perfect crust and texture that you prefer.
Tips and Tricks:
Best Bread Machine Bread Recipe
32 Best Crockpot Recipes & Slow Cooker Meals for Dinner