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As the autumn leaves fall and Halloween approaches, it's time to conjure up some delightful treats that capture the essence of the season. Picture a cookie that embodies the warmth of cinnamon, nutmeg, and pumpkin puree, kissed by a hint of vanilla. Now, imagine it transformed into
ghouls, witches' hats, and jack-o'-lanterns, each one a small, edible work of art. In this recipe, we'll guide you through creating these charming, spooktacular treats that are perfect for Halloween parties, or simply to enjoy with a warm cup of apple cider by the fireplace.
– Cook Time: – 20 mins – Total Time: – 1 hr 30 min – Servings: 10-12
– 9 tablespoonsunsalted butter, softened – 1/4 cuppumpkin puree – 3/4 cupsugar – 3/4 cupbrown sugar – 3large eggs – 3 1/2 cupsall-purpose flour – 1 teaspoonbaking soda – 1 teaspoonpumpkin spice mix
– 1/4 teaspoonsalt – Orange food coloring (or a mix of red and yellow), optional
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