Looking for a new twist on traditional chocolate chip cookies? These hot chocolate cookies are just the thing!
Hot Chocolate Cookies Recipe
With a soft and chewy texture and all the flavors of your favorite hot cocoa, these cookies are sure to become a new favorite.
Hot Chocolate Cookies Recipe
– 1 cup (2 sticks) unsalted butter, softened
– 1 cup granulated sugar
– 2 large eggs
– 1 teaspoon pure vanilla extract
– 2 cups all-purpose flour
– 1/2 cup unsweetened cocoa powder
Ingredients:
– 1/4 cup hot cocoa mix
– 1 teaspoon baking powder
– 1/2 teaspoon baking soda
– 1/2 teaspoon salt
– 1 cup mini marshmallows
– 1/2 cup semisweet chocolate chips
– 1/2 cup milk chocolate chips
Ingredients:
Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
Directions:
In a large mixing bowl, cream the butter and sugar until light and fluffy.
Add the eggs and vanilla extract and mix until well combined.
Directions:
In a separate bowl, whisk together the flour, cocoa powder, hot cocoa mix, baking powder, baking soda, and salt.
Directions:
Gradually add the dry ingredients to the butter mixture and mix until just combined.
Fold in the mini marshmallows and chocolate chips.
Directions:
Using a cookie scoop or spoon, drop dough balls onto the prepared baking sheet.
Directions:
Bake for 10-12 minutes or until the edges are set and the tops are cracked.
Directions:
Remove from the oven and immediately press a few extra marshmallows and chocolate chips into each cookie.
Directions:
Let cool for a few minutes before transferring to a wire rack to cool completely.
Serve and enjoy!
Directions:
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