How long and by what Method do we bake chicken Breasts
The oven to 200°C, fan 180°C, and gas 6. Add a few tablespoons of olive oil to a little roasting pan. Place the chicken on top of the lemon slices. Each chicken breast should have a thin layer of olive oil applied to the top before seasoning.
Place the thyme sprigs between the chicken breasts and squeeze the juice from the remaining lemon half over top.
Check that the chicken is cooked through by inserting a knife into the center of each breast and making sure the juices run clear. Roast for 20 to 25 minutes. Before serving, rest for five minutes.
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