Our straightforward recipe for baked chicken breasts uses skinless, boneless chicken breasts that are roasted in the oven until golden and caramelized to produce a dish that is tender and flavorful.
Forget dry chicken with our juicy oven baked chicken breast recipe!
Garlic butter is incorporated into the cooked pan juices for added flavor, and the best sauce is then drizzled over the chicken.
Forget dry chicken with our juicy oven baked chicken breast recipe!
I spent years experimenting with different recipes and methods to get juicy baked chicken breasts.
The juiciest oven baked chicken breast right here!
Every time, I'm let down and forced to eat a mouthful of dry chicken while dipping each forkful in mayonnaise to get by. This is typically a terribly painful experience if you enjoy food as much as I do.
The juiciest oven baked chicken breast right here!
Here's our recipe: it's quick, easy, and uncomplicated. No strange procedures, tenting, brining, or marinating are required. Simply spread a flavorful seasoning all over the chicken and let your oven do the rest of the work.
The juiciest oven baked chicken breast right here!
Paprika (mild, sweet, or smokey), brown sugar (or a brown sugar substitute for Keto readers), oregano (or thyme), onion powder, garlic powder, salt, and pepper are the only flavoring components you'll need for this recipe.
Chicken breast seasoning
Cooking time for large chicken breasts (7oz or 200g) is 20 to 22 minutes. It takes roughly 18 to 20 minutes to cook medium-sized breasts (5 to 6 oz, or 150 to 180g). For crispier edges, you can also turn on the broiler in the final two minutes.
How long to cook chicken breasts
High heat cooking ensures the caramelized, crispy edges while maintaining the incredibly juicy inside of your chicken.
How long to cook chicken breasts
The chicken is ready when it turns golden and caramelized. Allowing it to rest will allow the meat's natural juices to be distributed throughout it again.
How long to cook chicken breasts
Use a meat thermometer if you're unclear whether your chicken is fully done. When put into the center of the thickest piece of meat, it should read 165°F (75°C).
What to serve with baked chicken
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