Huat Ah! 8 Must-Eat CNY Dishes At Peach Garden

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For foodies, the best part of Chinese New Year is the incessant feasting and merrymaking with family and friends. Call us purists; we must have our Chinese food during CNY.

But with many Chinese restaurants closed during the Day 1 and Day 2 public holidays, it can be challenging to book a sit-down feast.

A small fire will be lit underneath the dish upon serving, which slowly melts the ingots, allowing the collagen yuzu sauce to infuse directly into the Yu Sheng.

Their Premium Seafood Pen Cai comes with luxurious seafood such as Lobster, Red Grouper, Sea Cucumber, Live Prawns, Fish Maw and Japanese Scallops, bubbling in a hearty Laksa broth. We can see ourselves slurping this one up.

Firstly, enjoy it as the refreshing Fruit Rojak with Crispy Skin to whet your appetite. Then tuck into their fragrant Fried Glutinous Rice with Diced Meat to enjoy all that smoky flavour.

This pretty Sweet Harmony Platter comes with the cutest Carrot-shaped Curry Potato Puff, Rabbit-shaped Lotus Paste Pastry, Lychee-shaped Nian Gao, and Chilled Superior Bird's Nest with Ginseng, to bless you and your family with a harmonious year ahead.

No one does it like Peach Garden with such generous portions of seafood and vegetables, gently braised in their Chef's special broth concoction for hours to achieve that umami flavour. It's truly the best!

This popular appetiser is served with the freshly sliced crispy Duck skin wrapped in their traditional Egg Crepes and the usual accompaniments.

It is served drizzled with Peach Garden’s homemade sauce, along with blanched Vegetables to add crunch and fibre.

This CNY favourite has ‘sin’ spelt all over it but hey, Pig Trotters are an excellent source of Collagen. So, just tell yourself this is good for you, and enjoy. After all, CNY is the season to indulge!

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Huat Ah! 8 Must-Eat CNY Dishes At Peach Garden

For foodies, the best part of Chinese New Year is the incessant feasting and merrymaking with family and friends. Call us purists; we must have our Chinese food during CNY.