Mozzarella sticks are a beloved snack that can be found at most restaurants and fast food chains. But why go out to eat when you can make them at home?
Mozzarella Sticks Recipe
In this article, we will provide you with a step-by-step recipe to make delicious and crispy mozzarella sticks in the comfort of your own kitchen.
Mozzarella Sticks Recipe
– 1 (16 ounce) package mozzarella cheese sticks
– 2 large eggs, beaten
– 1 ½ cups Italian seasoned bread crumbs
– ⅔ cup all-purpose flour
Ingredients:
– ⅓ cup cornstarch
– 2 cups oil for frying, or as needed
– ½ teaspoon garlic salt
– ¼ cup water
Ingredients:
Mix bread crumbs and garlic salt together in a medium bowl. In another shallow bowl, beat the eggs and milk together.
Blend flour and cornstarch together in a third bowl.
Instructions:
Heat oil to 365 degrees F (185 degrees C) in a large, heavy saucepan.
Dip each cheese stick into the flour mixture, then into the egg mixture, and finally into the breadcrumbs, making sure to coat each stick thoroughly.
Instructions:
Place breaded mozzarella stick on a plate or wire rack. Repeat with remaining mozzarella sticks.
Use a spider spoon or a pair of tongs to lower 3 to 4 mozzarella sticks into the hot oil.
Instructions:
Fry until golden brown, about 30 seconds.
Remove the fried cheese sticks with a slotted spoon and place them on a paper towel-lined plate to drain excess oil.
Instructions:
Repeat to fry remaining mozzarella sticks.
Serve the mozzarella sticks hot with marinara sauce for dipping. Enjoy!
Instructions:
Mozzarella Sticks Recipe
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