Nutella is a popular chocolate-hazelnut spread that has taken the world by storm. Whether it's spread on toast, drizzled on ice cream, or eaten straight from the jar, Nutella is a delicious and versatile ingredient.
One of the best ways to enjoy Nutella is by incorporating it into baked goods, such as cookies. In this article, we will share the best Nutella cookies recipe that you can make at home.
– 1 cup Nutella
– 1 cup all-purpose flour
– 1 egg
– 1/2 cup granulated sugar
– 1 tsp vanilla extract
– 1/4 tsp baking soda
– 1/4 tsp salt
– 1/2 cup chocolate chips
Ingredients:
Preheat the oven to 350°F (180°C) and line a baking sheet with parchment paper.
In a mixing bowl, combine Nutella, egg, sugar, and vanilla extract.
Instructions:
Sift the flour, baking soda, and salt into the mixing bowl and mix until well combined.
Fold in the chocolate chips.
Instructions:
Using a tablespoon or cookie scoop, portion the dough into 1-inch balls and place them on the baking sheet.
Use a fork to gently flatten each cookie ball.
Instructions:
Bake for 10-12 minutes or until the edges are set.
Instructions:
Remove from the oven and let the cookies cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely. Enjoy your delicious Nutella cookies!
Instructions:
Enjoy your delicious Nutella cookies!
Instructions:
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