Potato croquettes are a classic appetizer that is loved by people of all ages. These small, crispy, and creamy bites are perfect for entertaining guests or as a tasty snack.
Potato Croquettes Recipe
Made with mashed potatoes, herbs, and a variety of spices, these croquettes are flavorful and satisfying. In this article, we will share with you a simple and delicious potato croquettes recipe that will be sure to impress your guests or satisfy your cravings.
Potato Croquettes Recipe
– 2 teaspoons chopped fresh parsley
– 2 cups mashed potatoes
– 1 large egg
– 1 cup all-purpose flour
– 1 ½ cups fresh breadcrumbs
– Vegetable oil
– Coarse salt and ground pepper
Ingredients:
To make these delicious potato croquettes, start by combining mashed potatoes and parsley in a large bowl. Season the mixture with salt and pepper to taste.
Instructions:
In a separate shallow bowl, mix together flour, salt, and pepper. In another bowl, whisk one egg with a tablespoon of water. In a third bowl, place 1 and 1/2 cups of breadcrumbs.
Instructions:
Next, shape the potato mixture into 3/4-by-2-inch logs. Roll each log in the flour mixture, then dip in the egg wash, and finally roll in breadcrumbs until well coated.
Instructions:
In a medium saucepan, heat 1 and 1/2 inches of vegetable oil over medium-high heat until hot.
Instructions:
Working in batches, fry the croquettes in the hot oil until golden brown on all sides, turning as needed.
Instructions:
This should take about 2 minutes per batch. Once done, remove the croquettes from the oil and drain them on paper towels.
Instructions:
Enjoy your delicious homemade potato croquettes as an appetizer or snack!
Instructions:
Potato Croquettes Recipe
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