The Best Perfect Boiled Egg Recipe Of 2023

This method of hard boiling eggs has been used for years. For snacks throughout the week, I like to keep a batch of hard-boiled eggs in the refrigerator. They are also what I use to make my favorite potato salad, deviled eggs, and traditional egg salad.

The Best Perfect Boiled Egg Recipe

One dozen big eggs. One tablespoon of baking soda


Place the eggs in a big pot and cover it. Add baking soda to the water after covering the eggs completely with cool water. Turn the heat up to high and bring the pot to a boil. Turn off the heat and cover the pot with the lid once the water has reached a rolling boil.


Depending on the desired level of doneness, let the eggs soak in the hot water for the following amounts of time: A soft boil takes three minutes, a medium boil takes six minutes, and a hard boil takes twelve minutes.


Make an ice-water bowl. After cooking, place the eggs in the ice water to completely cool before peeling.


Calories Per Serving: 71; Serving Size: 1 Egg; Protein: 6; Carbohydrate: 0; Dietary Fiber: 0; Total Sugars: 0; Total Fat: 5; Saturated Fat: 2; Cholesterol: 185; Sodium: 62;


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