As 2023 draws to a close and we look forward to whatever new opportunities the new year will bring, we’re taking time to reflect on all our favorite things from the last year.
The Best Recipes Of 2023
A longtime favorite of Delish readers, this savory-sweet salmon never disappoints. Hot tip: Let the fillets cook undisturbed for a few minutes. That, and super-high heat is how you get that delicious crust here.
Honey Garlic Glazed Salmon
Cooking the macaroni directly in the goulash means the pasta gets to soak up all that beef and tomato flavor while simultaneously releasing some of its starch into the pan, thickening the goulash to create a hearty, comforting stew you came back to again and again in 2023.
Goulash
Who among us doesn't have some leftover wine on occasion? You made the best of it by turning it into this frozen treat.
Sangria Slushies
Whether you were looking for a simple holiday side dish or a low-key weeknight dinner, making your “baked” potato in your microwave instead of the oven was a genius move.
Best-Ever Microwave "Baked" Potato
There’s nothing more comforting than a creamy pasta dish, and this one-pan meal couldn’t be easier to make.
One-Pan Lemon Parm Chicken Gnocchi
We attribute this salad's greatness and position as the only salad in our top 50 to three things: 1) a homemade garlic confit and blue cheese dressing that will knock your socks off, 2) fresh herbs both in the dressing and as garnish, and 3) thick. cut. bacon.
Wedge Salad
Even when Girl Scout Cookie season was over, you still satisfied your Samoa cookie cravings with this easy no-bake dessert featuring all the coconut, caramel, and chocolate you love from its inspiration.
Frozen Samoa Pie
If you were skeptical about the combination of cheese and salmon, THIS was the dish that convinced you.
Creamed Spinach–Stuffed Salmon
Just can't master the art of cooking rice on the stovetop? No stress—the fact that this is in our top 50 means you're not alone.
Perfect Rice
This easy tomato soup was perfect for those chilly fall and winter evenings when you really needed some comfort food.
Creamy Parm Tomato Soup
When you were craving pasta but avoiding carbs, these zucchini boats were a great option.
Garlicky Shrimp Zucchini Boats
They always disappear within minutes, probably because the combo of salty, creamy brie, sweet-tart cranberry sauce, and crunchy pecans is PERFECT.
Cranberry Brie Bites
In our attempt to copy the fan favorite from P.F. Chang's, we flavored ground chicken with hoisin sauce, soy sauce, rice wine vinegar, sriracha, and sesame oil.
Copycat Chicken Lettuce Wraps
We love a good seafood boil, but sometimes we don't have time for the production. Foil packs turn a shrimp boil into individual parties that are so fun to throw onto the grill!
Grilled Shrimp Foil Packets
Last year you really put the misconception that you need a grill for the perfect steak to the test. Even if you'd never made steak in the oven before, with our 7 commandments, you were cooking the perfect steak for date nights, weeknights, or your holiday dinners all year long.
Perfect Steak
Move over, leftover Thanksgiving sandwich—this crunchwrap was the perfect way to shake things up with your leftovers last year.
Thanksgiving Crunchwrap
This might forever be our ultimate Christmas app. Super-cheesy and herby, this centerpiece appetizer has the looks and taste to impress. Plus, it's ready in under an hour!
Pull-Apart Christmas Tree
We know you love potatoes in every form, but oven-baked potatoes will forever hold a special place in your hearts. They really don't need anything else besides a bit of butter and salt to be a stellar side, but you can also top them with anything you can dream up to turn them into a meal.
Best-Ever Baked Potato
Like a margarita with a softer, cuter side, the Señorita ditches limes for pink lemonade and lemon juice.
Pink Señoritas
Often overdone, pork chops too often come out dry, sad, and flavorless. Cooking them in an air fryer changes all that.
Air Fryer Pork Chops
We’ve stuffed peppers every way we can think of—check out our cheesesteak and chicken Parm varieties for proof—but this classic recipe is still your favorite.
Classic Stuffed Peppers
This was one of your new favorites, probably because you could use your favorite jarred or homemade salsa verde to make it extra-easy and flavorful.
One-Pan Salsa Verde Shrimp & Rice
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