As we move into 2023, the food world is abuzz with exciting new trends that are set to take the culinary world by storm.
Top 10 Food Trends for 2023
From plant-based meats to artisanal everything, here are the top 10 food trends you need to know about for 2023.
Top 10 Food Trends for 2023
Foods that have undergone a fermentation process, such as kimchi, sauerkraut, kefir, and kombucha, will continue to be popular for their tangy flavor and gut health benefits.
1. Fermented Foods
More people are adopting plant-based diets for health and sustainability reasons, and companies are responding with innovative meat alternatives made from peas, soy, and other plant sources.
2. Plant-Based Proteins
Middle Eastern flavors and dishes, such as hummus, shakshuka, and za'atar, will continue to gain popularity for their bold spices and vegetarian-friendly options.
3. Middle Eastern Cuisine
Gut health is increasingly recognized as a key factor in overall health, and foods like prebiotics, probiotics, and fiber-rich fruits and vegetables will be in demand.
4. Gut-Healthy Foods
As people seek comfort and nostalgia in their food, traditional dishes from around the world, such as ramen, pierogies, and empanadas, will continue to be popular.
5. Global Comfort Foods
The fight against food waste continues, and chefs and home cooks alike will continue to embrace creative ways to use up every part of the ingredient, from root-to-stem cooking to nose-to-tail eating.
6. Low-Waste Cooking
CBD, a non-psychoactive compound found in hemp, is believed to have a variety of health benefits and will continue to be added to food and drinks, from CBD-infused coffee to CBD gummies.
7. CBD-Infused Foods
Snacks are no longer just an afterthought, and consumers will demand more sophisticated and healthier options, such as protein bars, veggie chips, and artisanal popcorn.
8. Elevated Snacking
Beverages that offer more than just hydration, such as energy drinks, probiotic beverages, and adaptogenic teas, will continue to gain popularity for their health benefits.
9. Functional Beverages
Classic desserts will get a twist with unusual flavors like lavender, matcha, and turmeric, as pastry chefs experiment with bold and unexpected flavor combinations.
10. Desserts with Unusual Flavors
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