Try These Time-saving Holiday Cooking Hacks

Whether you have multiple guests or a party of two, cooking a holiday meal can seem daunting.

Try These Time-saving Holiday Cooking Hacks

It’s tiring to make multiple dishes in a day, so try to make those that you can store for a day or two.

Make What You Can In Advance

If you are tired of toughness, the answer is baking soda. This tricky technique works for beef, chicken and pork and is very easy to do.

Use Baking Soda To Tenderise Meat

No matter how carefully you grease and flour your baking pan, you’re still likely to end up scrubbing at a baked-on batter, especially in the hard-to-reach corners.

Keep It Clean

One of the most common holiday cooking hacks calls for chopping vegetables in advance. But once that’s done, give your fresh herbs a chop too.

Chop And Freeze Your Herbs

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