Valentine's Day is just around the corner and there's no better way to surprise your loved one than with a delicious, warm and freshly baked strawberry muffin.
Valentine's Day Strawberry Muffins Recipe
Whether you're looking to whip up a quick breakfast or an after-dinner treat, these muffins are sure to impress. Here's how to make them:
Valentine's Day Strawberry Muffins Recipe
– 1 1/2 cups of all-purpose flour
– 1/2 cup of sugar
– 1 tsp of baking powder
– 1/2 tsp of baking soda
– 1/2 tsp of salt
– 1 large egg
Ingredients:
– 1/2 cup of plain yogurt
– 1/3 cup of vegetable oil
– 1 tsp of vanilla extract
– 1 cup of fresh strawberries, diced
Ingredients:
1. Preheat oven to 375°F and line a muffin tin with paper liners.
2. In a large bowl, mix together the flour, sugar, baking powder, baking soda and salt.
Instructions:
3. In a separate bowl, beat together the egg, yogurt, oil, and vanilla extract.
4. Fold in the diced strawberries into the egg mixture.
Instructions:
6. Gradually add the wet ingredients to the dry ingredients and mix until just combined.
7. Fill each muffin cup about 2/3 full with the batter.
Instructions:
8. Bake for 20-25 minutes or until a toothpick inserted into the center comes out clean.
9. Allow to cool for a few minutes before removing from the tin. Serve warm and enjoy!
Instructions:
These muffins are best enjoyed warm, with a drizzle of honey or a dollop of whipped cream on top. They are sure to put a smile on your loved one's face and make this Valentine's Day extra special. Happy baking!
Instructions:
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