DETOX BEET JUICE RECIPE

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– Blender –  Juicer

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Equipment

– 1 raw beet large, ends sliced off, peeled and cut into chunks – ▢1 gala or honeycrisp apple – ▢2 carrots large, ends sliced off, peeled and cut into chunks – ▢1 lemon skin and rind sliced off – ▢1 inch fresh ginger peeled – ▢1 tablespoon fresh parsley – ▢1 cup coconut water

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Ingredients

Blender – Add all the ingredients to a blender. Blend until smooth on high. – Using a large bowl, place a mesh bag or nut bag over top. Prepare your hands for the strong color by placing them in a zip-lock back so they do not turn red or use plastic gloves. – Pour in the detox beet juice over the mesh bag. Using your hands (in the gloves or bags),

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Instructions

squeeze the juice out making sure to remove all of the liquid into the bowl and fibers in the mesh bag. Transfer the fresh juice to a glass using a funnel and serve over ice or chilled.

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Instructions

Juicer – If using a juicer, you can can skip the coconut water as an option. It is used in the blender to help it mix and add nutrients. Add the remaining ingredients to a juicer. Enjoy over ice or chilled.

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Instructions

Please note if you are new to detox and beets, stools may be more liquid as toxins release from the body and red in color from the beets.

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Notes

Calories: 264kcal | Carbohydrates: 65g | Protein: 6g |  Fat: 2g |  Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 407mg | Potassium: 1652mg |  Fiber: 16g |  Sugar: 39g |  Vitamin A: 20867IU | Vitamin C: 88mg |  Calcium: 157mg |  Iron: 3mg

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Nutrition