Fish Bowl Cocktail

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– 2 cups silver rum – 2 cups good vodka – ¾ cup blue curaçao – 1 ½ cup sweet and sour – 3 cups pineapple juice – 3 cups lemon-lime soda – Ice – Swedish fish candies – Citrus fruit slices optional

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INGREDIENTS

– One 1-gallon fish bowl – Lots of straws

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Equipment

– Fill your fish bowl 1/3 full with ice. If you can find it, get the little pellet ice cubes (like they sell at Sonic). Pour in the rum, vodka, and blue curaçao. Give everything a little stir. – Pour in the sweet and sour, pineapple juice, and lemon-lime soda. – Add more ice as needed to fill the bowl and create a good layer on top to hold the fish.

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INSTRUCTIONS

– Place a handful of straws in the fish bowl and top with a few Swedish fish. (The fish will eventually fall to the bottom of the fish bowl, but that's okay.)

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INSTRUCTIONS

If you're worried about having to big of a drink to deal with... Option A) Make some more friends. Option B) Cut the recipe in half and make it in a 1/2 gallon fish bowl instead.

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NOTES