How to Make Vodka Jello Shots

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– Medium Saucepan – Baking Sheet – 2-ounce Plastic Cups with Lids

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EQUIPMENT

– 3 ounces flavored gelatin mix – 1 cup water boiling – ½ cup water cold – ½ cup vodka (see note)

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INGREDIENTS

– Layout plastic cups on a baking sheet without the lids on. Set aside. – Pour the gelatin mix into a medium mixing bowl or 4-cup liquid measuring cup. Pour the boiling water into the bowl and whisk until gelatin is completely dissolved. Pour in the vodka and cold water and whisk once more to combine.

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INSTRUCTIONS

– Pour the jello mixture into the plastic cups, filling about 3/4 full so there is room for the lid to be put on later. – Refrigerate the shots for 2-3 hours or until set. Put a lid on each cup and store in the fridge until ready to serve.

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INSTRUCTIONS

– You can use any flavor of Jell-O you like. I grabbed grape, orange, cherry, lime, and berry blue. Each 3-ounce box of gelatin mix will make about 10 shots, so it’s good to make a few different flavors. – Want to kick these shots up a notch? Omit the 1/2 cup cold water and use 1 cup of vodka instead. Just be sure to warn your friends!

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NOTES

Serving: 1shot Calories: 60kcal Carbohydrates: 8g Protein: 1g Sodium: 42mg Potassium: 1mg Sugar: 7g Calcium: 1mgIron: 0.01mg

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NUTRITION