Margarita Tequila Jello Shots

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– 1 envelope unflavored gelatin powder (equal to 1 tablespoon) – ¼ cup cold water – ½ cup hot water – 2 tablespoons sugar – ¼ cup sweet and sour mix – 1 tablespoon fresh lime juice – ½ cup tequila – Lime slices for garnish Equipment – 10 2-ounce plastic cups with lids

– Place the plastic cups in a baking dish or small baking sheet so they're easy to transport. – In a small mixing bowl, sprinkle the gelatin powder over 1/4 cup cold water, and allow the powder to soak in for 2 minutes. – While whisking, pour the hot water into the gelatin and stir until the gelatin is dissolved. Add the sugar, and whisk until dissolved.

– Add the sweet and sour, lime juice, and tequila and stir to combine. – Pour the jello mix into each of the plastic cups, filling them 3/4 full. – Transfer the jello shot to the refrigerator and chill until set, 2 to 3 hours. – Remove the shots from the fridge and top with a 1/4 lime slice.

– Serve immediately or cover with a lid and refrigerate until ready to serve.

Calories: 40kcal Carbohydrates: 2g Protein: 0g Fat: 0g Saturated Fat: 0g Trans Fat: 0g Cholesterol: 0mg Sodium: 4mg Fiber: 0g Sugar: 2g Vitamin C: 0.4mg

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Margarita Tequila Jello Shots

– 1 envelope unflavored gelatin powder (equal to 1 tablespoon) – ¼ cup cold water – ½ cup hot water – 2 tablespoons sugar – ¼ cup sweet and sour mix – 1 tablespoon fresh lime juice – ½ cup tequila – Lime slices for garnish Equipment – 10 2-ounce plastic cups with lids

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INGREDIENTS

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INSTRUCTIONS

– Add the sweet and sour, lime juice, and tequila and stir to combine. – Pour the jello mix into each of the plastic cups, filling them 3/4 full. – Transfer the jello shot to the refrigerator and chill until set, 2 to 3 hours. – Remove the shots from the fridge and top with a 1/4 lime slice.

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INSTRUCTIONS

– Serve immediately or cover with a lid and refrigerate until ready to serve.

Read more

INSTRUCTIONS

Calories: 40kcal Carbohydrates: 2g Protein: 0g Fat: 0g Saturated Fat: 0g Trans Fat: 0g Cholesterol: 0mg Sodium: 4mg Fiber: 0g Sugar: 2g Vitamin C: 0.4mg

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NUTRITION

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