The Most Mesmerizing Valentine’s Day Recipes


Want to wow your partner, family or friends with a super delicious Valentine’s Day dinner? I’ve got a few quick and easy recipes that you can try to make, even if you have terrible cooking skills. It’s easier to go to a romantic restaurant on Valentine’s Day, but do you really want to spend a fortune (or wreck your partner’s wallet!) on meals you may not eat at all? When you have a Valentine’s dinner at home, you can enjoy your meals on February 15, of course, if you’ll make more portions. This year, I suggest that you create a romantic Valentine’s Day dinner at home with these simple recipes.

Moroccan Sweet Potato Stew

It’s one of my favorite meals that I love to make all year round. It’s quick and easy to make and you don’t need to have good cooking skills. It takes about 35 minutes to prepare so you will have enough time to try some other recipes.

  • Cuisine: American;
  • Category: Main Dish;
  • Serves: 4 to 6;
  • Prep Time:10 min;
  • Cook time:40 min;
  • Nutrition Per Serving: 252;


  • 2 sweet potatoes
  • 3 carrots
  • 1 acorn squash
  • a large onion
  • 1⁄4 teaspoon ground nutmeg
  • 2 garlic cloves
  • 1⁄2 cup raisins or dried apricots, optional
  • 1⁄2 cup vegetable broth
  • 1 can whole tomatoes
  • 1 can chickpeas
  • 1 teaspoon turmeric
  • 1⁄2 teaspoon salt
  • 3⁄4 teaspoon cinnamon, optional
  • 1⁄2 teaspoon pepper
  • 1⁄4 teaspoon red pepper flakes, optional
  • 1⁄2 teaspoon curry powder
  • 1⁄2 teaspoon cumin, optional


Sauté diced onion and minced garlic in a pot until soft. Add your favorite spices from the ingredient list (or your own) to it and cook a few minutes.

Cut sweet potatoes, carrots and acorn squash into small cubes. Add your vegetable broth and diced vegetables to your pot and bring to a boil. Simmer covered for 4-7 minutes, add tomatoes, chick peas, and raisins or dried apricots, and simmer covered for about 30 minutes, or until vegetables are tender.

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