10 Quick and Easy Fruit Desserts


4. Baked apples

Bring out the sweetness of fresh apples by baking them. Choose four tart green apples. Scoop out the core of each apple, leaving a well in the middle of the fruit.

Stuff each apple with 2 tablespoons of brown sugar and 1 tablespoon of butter. Place in a shallow baking dish and sprinkle with cinnamon. Bake at 350 degrees for about 15 minutes, until sugar begins to caramelize and apples are tender.

More: 7 Wonderful Reasons to Eat Apples Every Single Day

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