Traditional Boston Cream Pie: Homemade Yellow Cake with Homemade Custard in between the layers, with Homemade Chocolate Glaze on top. This week was such that I needed a completely convenient way to make it. So I made it all from mixes. And I didn’t feel bad about doing it. At. All.
1. Info for Super Simple Boston Cream Pie
- Cook Time: unavailable
- Total Time: unavailable
- Servings: unavailable
- Calories: unavailable
2. Ingredients for Super Simple Boston Cream Pie
- Yellow Cake Mix
- Cook ‘N Serve Vanilla Pudding
- Store Bought Chocolate Frosting
- eggs
- milk
- oil
3. Directions:
- Make cake mix according to package directions in a 9×13 pan.
- Cool cake completely.
- Make cook and serve vanilla pudding according to package directions.
- Poke holes all over yellow cake.
- Pour pudding on top of cake.
- Place in refrigerator and cool completely.
- Spread with chocolate frosting.
