Buttery, toasty garlic bread is easy to make in your home oven!
Satisfy your sweet tooth with this easy-to-make recipe for Easy Garlic Bread.
1. Info for Easy Garlic Bread
- Cook Time: 23 min
- Total Time: 23 min
- Servings: 10
- Calories: 166.45 kcal
2. Ingredients for Easy Garlic Bread
- 1 loaf Italian bread (or ciabatta bread, 16 oz. loaf, sliced in half lengthwise)
- 6 Tbsp. salted butter (softened)
- 1 Tbsp. olive oil
- 3 cloves garlic (very finely minced)
3. Directions:
3.1 Preheat
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Preheat the oven to 375°F.
3.2 Prep
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Line a baking sheet with aluminum foil. Arrange the bread halves cut-side up on the sheet.
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Place the softened butter, olive oil, and garlic in a medium bowl. Stir until thoroughly mixed.
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Spread the butter mixture evenly over the bread halves.
3.3 Oven
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Bake the garlic bread on middle rack of oven, rotating the pan halfway through the cook time, until the bread is light golden brown at the edges, 12-18 minutes.
3.4 Check
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Check to see that bread is done. Remove from oven or add time as needed.
3.5 Serve
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Cut the bread into 2- to 3-inch slices and serve.
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