Stupid-Easy Recipe for Southwestern Pork and Pepper Stir-fry (#1 Top-Rated)

Stupid-Easy Recipe for Southwestern Pork and Pepper Stir-fry (#1 Top-Rated)

This simple, spicy stir-fry is also good served over hot rice or rolled up in a flour tortilla. Serve with fresh fruit.

Satisfy your sweet tooth with this easy-to-make recipe for Southwestern Pork and Pepper Stir-fry.

1. Info for Southwestern Pork and Pepper Stir-fry

2. Ingredients for Southwestern Pork and Pepper Stir-fry

3. Directions:

  1. Toss pork strips with chili powder and cumin to coat evenly. In large nonstick skillet heat oil over high heat, stir-fry pork strips until nicely browned, about 4-6 minutes. Add onion and peppers to pan, cook and stir until onion is tender, about 3-4 minutes more.

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