Recipe For 5 Minute Chopped Chickpea Salad


I love this simple Chopped Chickpea Salad. It requires very little prep time and is super healthy!

This is great on it’s own, as a side, on top of a green leafy salad, in pita bread, a cabbage leaf or lettuce leaf as a wrap! I also think it would pair very well as a side to grilled salmon or grilled steak. I hope you enjoy this easy 5 Minute Chopped Chickpea Salad as much as I do!

1. Info for 5 Minute Chopped Chickpea Salad

  • Cook Time: 5 mins
  • Total Time: 5 mins
  • Servings: 6
  • Calories: unavailable

2. Ingredients for 5 Minute Chopped Chickpea Salad

  • two 16 ounce cans of chickpeas, drained
  • 1 medium cucumber, diced
  • 1 green bell pepper, seeded and diced
  • 1 cup cherry tomatoes, diced
  • 1 cup parsley, chopped fine
  • juice of 2 lemons, about 4 Tbs
  • 2 Tbs olive oil
  • 1 tsp sea salt
  • 1 tsp black pepper
  • 2 Tbs goat feta cheese

3. Directions:

  1. Add all your ingredients to a large mixing bowl and stir with a wooden spoon until all ingredients are combined. Taste and adjust flavors as needed.

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