Recipe for Chocolate-Dipped Strawberries ๐Ÿ“


Chocolate strawberriesโ€ฆ the name of this dessert makes you sigh in anticipation. The combination of bitter and sweet chocolate, the delicious aroma and the seductive taste of strawberries create a harmonious and perfectly balanced tandem that is simply impossible to resist!


  • 12 fresh strawberries
  • 8 ounces of your favorite chocolate, chopped (I used 1/2 semisweet and 1/2 milk chocolate)


  1. Wash the strawberries and pat dry thoroughly with paper towels; set aside.
  2. Melt chocolate in microwave-safe bowl in the microwave for 30 seconds at a time, checking and stirring every 30 seconds until melted.
  3. Carefully dip each strawberry in the melted chocolate, making sure to leave some on the strawberry exposed. Place on a baking sheet lined with tin foil and chill in the refrigerator for at least 2 hours. Arrange on a decorative try and serve chilled.
  4. Last, but not least, grab your favorite bottle of red, throw on some John Legend, and scatter low-slung votive candles all around the table for a romantic dinner for two. Bon Apetit!

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