Stupid-Easy Recipe for Peanut Butter and Jelly Muffins (#1 Top-Rated)

  

Peanut butter and jelly muffins make the perfect snack or breakfast for kids. Plus they are made with only six ingredients, gluten free, and kid-friendly!

Satisfy your sweet tooth with this easy-to-make recipe for Peanut Butter and Jelly Muffins.

1. Info for Peanut Butter and Jelly Muffins

  • Cook Time: 30 min
  • Total Time: 30 min
  • Servings: 16
  • Calories: 108.99 kcal

2. Ingredients for Peanut Butter and Jelly Muffins

  • 1 cup old fashioned oats
  • 1/4 cup jelly [I used grape]
  • 1/2 cup peanut butter [sub any nut butter if you’d like]
  • 1/2 teaspoon baking powder
  • 1 egg
  • 1 medium sized banana, mashed

3. Directions:

  1. Preheat oven to 375. In a large mixing bowl, combine all of the ingredients and mix well.
  2. Spoon into greased mini muffin tin pans. Bake for 20 minutes.
  3. Note: Baking time and yield may differ if you use regular muffin tin pans.

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