Stupid-Easy Recipe for Welsh Rarebit (#1 Top-Rated)


Cheese makes anything better — especially when it’s melted under the broiler ‘til warm, brown, and bubbly, as with this classic comfort toast from the British Isles.

Satisfy your sweet tooth with this easy-to-make recipe for Welsh Rarebit.

1. Info for Welsh Rarebit

  • Cook Time: 15 min
  • Total Time: 15 min
  • Servings: 2
  • Calories: 277.22 kcal

2. Ingredients for Welsh Rarebit

  • brown ale
  • white cheddar cheese
  • Dijon mustard
  • worcestershire sauce
  • rustic bread
  • fresh chives
  • paprika

3. Directions:

  1. Turn on broiler to preheat, and arrange the top rack about 4 inches from the heating element. While broiler heats up, mix beer in a small bowl with shredded cheddar cheese, mustard, and Worcestershire sauce.
  2. Place bread on a baking sheet, then spread equal amounts of cheese mixture onto bread. Put baking sheet on the top oven rack and broil, watching closely, until cheese bubbles, about 4-5 minutes.
  3. Top toasts with chives and a light sprinkle of paprika and serve immediately.

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