10 Quick Summer Sausage Recipes

  

9. Summer sausage balls

Crumble a hot-ground Italian summer sausage on a skillet and brown over medium heat. Throw in baking mix, onion, mushrooms, milk and cheese. Using the cheese as a binding agent, roll the mixture into small balls, the size of walnuts. Bake for 20 minutes at 350° F and serve with barbecue sauce.

More: 10 Incredible Summer Roll Recipes

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