I know what you are thinking. Leftover hummus? But the fact is we all probably have hummus hanging out in our fridges right now that we need to use up before it expires.
While it is obviously one of the most flavorful, not to mention healthful, dips out there, you might be surprised to find out that there is so much more you can do with hummus. Here are just a few ways to rethink your hummus usage.
1. Deviled eggs
Deviled eggs are delicious, but all that mayo can tack on unnecessary calories. Instead, swap it for hummus and get an extra wallop of protein. For every 8 eggs yolks, incorporate 1/4 cup of hummus plus 1/4 cup of olive oil.